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Top 5 Foods on Campus

September 24, 2019 by Gracie O'Rorke

Voted number seven of Best College Dining experiences, our university has nothing short of good food. Whether you’re in the mood for pasta or Tex-Mex, Mongolian or salmon, there is always something on campus sure to satisfy even the pickiest, critical of eaters.

Number 5: The “Randwich”

If you’ve visited Rand Dining Hall on Main Campus, you’ve definitely passed or noticed the forever-long line that forms in front of the deli-style sandwich line. The “Randwich,” a renowned feat across campus, is a made-to-order lunch go-to amongst undergrad students. My favorite toppings for my sandwich? The lovely basil aioli atop a warm pretzel bun. There is nothing better in this world.

Number 4: Commons Salmon

Salmon is not your run-of-the-mill dinner, but it is a speciality of Chef’s Table in Commons. The flaky goodness tends to make an appearance in the first-year dining hall a few times a week, and by popular demand, Campus Dining has even released the recipe for the fish online.

Number 3: 2301 Smoothies and Salads

Another favorite among students, the smoothies and sautéed salads at 2301 in Rand are completely unmatched. Free of top allergens and vegan-friendly, 2301 boasts a wide array of health benefits while also offering delicious, tasty treats full of fresh fruits and vegetables.

Number 2: Fries at the Pub

Having a dining option on campus that boasts milkshakes, burgers, quesadillas, and queso is nearly unheard of, but The Pub at Overcup Oak meets and exceeds the rarity. With indulging foods and a restaurant-feel, The Pub feels like a real treat, especially after a stressful week full of exams and homework. Go to The Pub if you’re interested in watching televised sporting events and enjoying a cozy, nostalgic vibe, complete with historic booths with carved names. The waffle fries remain a fan favorite, far surpassing any other fry on campus (yes, even the sweet potato fries of Commons).

Number 1: The Rand Cookie

Arguably the most iconic Vanderbilt tradition of all time, the Rand Cookie is a right-of-passage. Scooping your own cookie off of the baking sheet makes for an already nostalgic situation, but the warm, gooey dessert is far beyond that. It is a bonding experience among students, especially when reflecting on the Rand Cookie controversy last semester in which Campus Dining replaced traditional Rand cookies with a less-appealing sweet. The result? A campus-wide petition and protest that eventually reaped the return of the original. If you haven’t had a Rand Cookie yet, I urge you to give in to the tradition. You won’t regret it.

Filed Under: MCL Top Five

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My Commons Life is not operated by Vanderbilt University. The views and opinions expressed in this publication are those of the authors and do not necessarily reflect the policy or position of Vanderbilt University or its official representatives. Vanderbilt® and the Vanderbilt logos are registered trademarks of The Vanderbilt University. © 2024 Vanderbilt University